Indian Punjab Eggplant

Full Retail: $4.50


  • Gluten-Free

  • Vegan


Tantalizing eggplant is delicately braised in a tomato and onion sauce that balances subtle sweetness with a mild kick of Punjabi seasoning. Great for dipping with your favorite naan or roti, although you can’t go wrong by pairing it with rice.


Eggplant, Onions, Bottle Gourd (Squash), Concentrated Crushed Tomatoes, Sunflower Oil, Garlic, Salt, Cumin, Chili Pepper Powder, Ginger, Yeast Extract, Coriander, Natural Coriander Flavor, Turmeric.


There are no reviews yet.

Be the first to review “Indian Punjab Eggplant”

Your email address will not be published. Required fields are marked *