A sparkling addition to holiday cookies and cakes, trail mixes and granola bars, Frontier® Organic Crystallized Ginger has been cooked in a sugar syrup, then air dried and rolled in sugar. It makes a great after-dinner treat — especially dipped in chocolate. Also try sweet, hot candied crystalized ginger in fruit salads and dressings. Look for crystallized ginger that still has its sugary coating and isn’t hard or stuck together.
Enjoyed in cuisines around the world for its warm, spicy-sweet aroma and flavor, ginger complements both sweet (think gingerbread) and savory (think stir-fry) dishes.
Use in sweet butters, trail mixes, breads, cookies and granola bars
Organic Ginger, Organic Cane Sugar.
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