Rich, Smooth Flavor
Ideal for High Heat Cooking
Ellyndale® Naturals Premium Avocado Oil may be the most versatile cooking oil available today. With a high smoke point (approximately 520°F) Avocado Oil is ideal for high-heat cooking such as sauteing and stir-frying. Its buttery-smooth, palate-pleasing flavor and texture make it the perfect addition to all of your favorite dishes and a flavorful finishing drizzle for salads and other raw dishes.
Ellyndale® Naturals Avocado Oil is from expeller pressed avocados and has healthy monounsaturated fats and Vitamin E, making it one of the healthiest cooking oils available today.